The daughter of one of our great friends from church is working at Walt Disney World as part of the College Program this spring so her mom and went down for the weekend to see her and enjoy the parks sans kids! We stayed at Shades of Green in order to get the on-property perks-- like booking FP+ 60 days out! After checking in at the hotel, we headed to EPCOT, took advantage of the Passholder line, and were reunited with Abigail!
We made our way around the Flower and Garden food booths for a late lunch: Fried Cauliflower from Taste of Marrakesh, Cold Brew coffee from Joffrey's, and the Sugar Cane Shrimp Skewer and the Tropical Freeze from La Isla Fresca
Flower and Garden Festival is such a great time to be at EPCOT with all of the beautiful topiaries!
- Test Track fun -
We booked a last-minute 8pm reservation for Tokyo Dining and when we got there, we requested a window table so that we could watch Illuminations at 9pm. We were seated one row back from the window (there are very few actual window tables) and had a phenomenal view of the show!